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Please click on any product image to get some of our favorite uses and recipes for each product.

We love interacting with our Twitter followers. As many of you know there are also dedicated weekly food themed chats in which we participate as @exceptionalfood . We have decided to create this comprehensive list for everyone's benefit. They are listed in order of occurrence starting with Sunday. Simply login to your Twitter account at the appropriate time (all times listed as Eastern Time) and follow the listed hashtag.

  • #weekendfoodie : every Sunday 11AM
  • #ChampagneChat : every Sunday 3PM
  • #SundaySupper : every Sunday 7PM
  • #FNIChat : every Monday 4PM
  • #Breakfast2Dessert: every Monday 6PM
  • #FoodieChats: every Monday 8PM
  • #GardenChat: every Monday 9PM
  • #PantryChat : every Tuesday 4PM
  • #FoodChat : on the 3rd Tuesday of every month 8PM
  • #HGEatsChat : every Wednesday noon
  • #SommChat : every Wednesday noon
  • #FoodTravelChat: every Wednesday 8PM
  • #GardenParty : every Wednesday 8PM
  • #VeganFoodChat : every Wednesday 8PM
  • #WineChat : every Wednesday 9PM
  • #FoodAllergyChat: every Wednesday at 9PM
  • #LunchWithChefEmily : every 3rd Thursday 2PM
  • #FDBloggers: every Thursday at 3PM
  • #SipWithKaren : every Thursday at 4PM
  • #SpiceChat : on the 1st Thursday of every month 4PM
  • #HerbChat : every Thursday 2PM
  • #BBQchats : every Thursday 8PM
  • #GrillingChats : every Thursday 8PM
  • #SwapNShareSunday : every Saturday 9PM through midnight Sunday

Chats hosted on a particular day, and not on a weekly schedule

Aji Amarillo Organic Chili Pods (dried)
Aji Amarillo Organic Chili Pods (dried) Be the first one to write a review

Aji amarillo, or amarillo chili, is the most common type of aji and is one of the most important ingredients in Peruvian cooking. It has a heat level of 7 on a scale of 10 (50,000 Scoville units). It is great in combination with meat, poultry, fish, vegetables, pasta, and rice dishes, and is used to season nuts.

The unique flavor of the Aji Amarillo makes it worth seeking out and incorporating into your cooking. Even though it is a "chili pepper" it has a lot of fruitiness combined with its heat, unlike poblanos or jalapenos which can be harsh. It is a very versatile chili, suitable for everyday use as it will complement your dish without overwhelming it.

Try them in these recipes:

  • Ceviche Con Tostones
  • Organic Aji Amarillo Chile Rellenos
  • Peruvian Inspired Chicken Stew

To create a paste, remove the stems and soak ajis in water overnight. Drain and mix ajis in a blender with salt, pepper, garlic and extra virgin olive oil. For a more mild paste, remove the seeds and veins before blending. You can freeze the paste for longer storage as necessary.

  • 100% USDA Organic Chili Pods.
  • Gluten Free.
  • This product contains no dairy, soy, refined sugar, preservatives, additives, trans-fat, or genetically modified ingredients (GMOs).
  • Certified Kosher.
  • A Rooted Foods Product.
  • Meet the producer.

Ingredients: Organic Amarillo chili.

1.25 ounce bag

Price: $9.99
On Sale! $7.99

WuWanWo Soy Sauce (Rich)
WuWanWo Soy Sauce (Rich) WuWanWo Soy Sauce (Rich)
Please click on the product image to read the customer reviews
Average rating:

WuWanWo means "forget me not", an apt name for a product with unique origins and an unforgettable flavor. WuWanWo is a collaborative effort between Piranske Soline and Taiwanese soy sauce makers. They weave their centuries-old traditions together to create a soy sauce with a sweet, oceanic aroma, and meaty taste.

This precious sauce is produced using only indigenous black soybeans, Piranske Soline sea salt from the Piran Salt Pans in Slovenia (a very famous salt source), brown sugar, and natural seasonings. This soy sauce is produced with absolutely no preservatives and it uses all non-GMO ingredients. Its balanced yet complex flavor is achieved through natural fermentation in traditional terra cotta pots for 180 days. The sauce is simply extracted from the pots and bottled.

It is an excellent umami foundation for marinades and salad dressings, and it will elevate your dishes to new heights your taste buds have never imagined!

This "Rich" soy sauce is characterized by bold, meaty flavors. Try it with stir-fried vegetables, rice, steamed fish, seafood, stewed or grilled meats, and in barbecue sauces and glazes.

This was featured in "The Rosengarten Report" where he said:

" is extraordinary! Also made with non-GMO black soybeans, no wheat, and a 180-day fermentation, it is simply one of the most complex soy sauces Iíve ever tasted. The flavors are umami from not just Slovenia, but maybe even Mars (including an incredible blast of mushroom-like intensity). Itís very, very salty (as if to emphasize the Slovenian connection), but it finishes in the mouth with a lovely roundness. I love it for crudo: I buy me some very fresh fish, slice it sashimi-style, and gloss it lightly with Hei-Jin and extra virgin olive oil. Of course, feel free to use it in high-level Chinese and Japanese cooking as well.Ē

  • Gluten Free
  • No coloring
  • No preservatives

250 milliliter glass bottle

Price: $56.25
On Sale! $50.00

Paris uSelect Pepper Mill Stainless Steel (8.6) (Peugeot)
Paris u'Select Pepper Mill: Stainless Steel (8.6") (Peugeot) Be the first one to write a review

Paris stands out from the crowd as the flagship model of the Peugeot collection. Its mechanism carries a lifetime guarantee. The exclusive u'Select grind adjustment system ensures you get the exact grind you want each and every time.

  • Material: Stainless Steel
  • Mechanism: u'Select
  • Type: Pepper mill
  • Size: 22 centimeters (8.6") tall
  • Color: Stainless Steel

22 centimeter (8.6") tall wood pepper mill (Stainless Steel)

Price: $65.00 Quantity

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