Twitter Food Chats


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We love interacting with our Twitter followers. As many of you know there are also dedicated weekly food themed chats in which we participate as @exceptionalfood . We have decided to create this comprehensive list for everyone's benefit. They are listed in order of occurrence starting with Sunday. Simply login to your Twitter account at the appropriate time (all times listed as Eastern Time) and follow the listed hashtag.

  • #weekendfoodie : every Sunday 11AM
  • #ChampagneChat : every Sunday 3PM
  • #SundaySupper : every Sunday 7PM (defunct)
  • #FNIChat : every Monday 4PM (defunct)
  • #Breakfast2Dessert: every Monday 6PM
  • #FoodieChats: every Monday 8PM
  • #GardenChat: every Monday 9PM
  • #PantryChat : every Tuesday 4PM
  • #FoodChat : on the 3rd Tuesday of every month 8PM
  • #HGEatsChat : every Wednesday noon
  • #SommChat : every Wednesday noon
  • #FoodTravelChat: every Wednesday 8PM
  • #GardenParty : every Wednesday 8PM
  • #VeganFoodChat : every Wednesday 8PM
  • #WineChat : every Wednesday 9PM
  • #FoodAllergyChat: every Wednesday at 9PM
  • #LunchWithChefEmily : every 3rd Thursday 2PM
  • #FDBloggers: every Thursday at 3PM
  • #SipWithKaren : every Thursday at 4PM
  • #SpiceChat : on the 1st Thursday of every month 4PM
  • #HerbChat : every Thursday 2PM
  • #BBQchats : every Thursday 8PM
  • #GrillingChats : every Thursday 8PM
  • #SwapNShareSunday : every Saturday 9PM through midnight Sunday

Chats hosted on a particular day, and not on a weekly schedule

  • NONE SCHEDULED
PEI Mussels in Smoked Paprika & Fennel Tomato Sauce
PEI Mussels in Smoked Paprika & Fennel Tomato Sauce Be the first one to write a review

Scout’s mussels are shucked by hand and preserved with our smoked paprika and fennel tomato sauce. Certified organic, our mussels are hand harvested in the inlets of Prince Edward Island, Canada.

  • Keep this in your pantry for a quick easy snack or appetizer for unannounced guests.
  • Fully cooked, ready to eat.

Scout is a proud member of "1% for the Planet" whose mission is to "build, support, and activate an alliance of businesses financially committed to creating a healthy planet." Members contribute at least one percent of their annual sales to environmental causes. We are proud to support this company and this worthy cause.

Naturally gluten free.

No artificial colors or preservatives.

  • Sustainably sourced
  • Hand packed
  • Recyclable packaging
  • Prince Edward Island, Canada

3.5 ounce (100 gram) metal tin

Price: $13.99
On Sale! $11.99
Quantity

Tomato Vinegar
Tomato Vinegar Be the first one to write a review

Acetorium vinegars are the result of an extraordinary collaboration between esteemed winemaker Joseph Reiterer of Alto Adige and German master vinegar maker Robert Bauer. All Acetorium vinegars are made from fine wines with the best basic ingredients. These fine wines are transformed into vinegars and cask aged. The result is intensely flavored, harmoniously balanced, vinegars that bring vibrancy and freshness to anything from salad dressings to meat dishes to desserts.

Made from Mediterranean tomatoes. Complements vinaigrettes, caprese salads, and heirloom tomatoes.

Pure fruit (tomato) vinegar, no additives or infusions.

Contains sulfites

250 milliliter (8.45 fluid ounce) bottle

Price: $39.95 Quantity

Oval Copper Serving Dish (Baumalu)
Oval Copper Serving Dish (Baumalu) Be the first one to write a review

This copper serving dish goes from the oven to the table without missing a beat. The serving dish is lined with tin and has cast iron handles. Copper offers excellent conductivity, making it a superior cookware coveted by chefs.

Not for use on induction cooktops.

Length: 7.87"

Product of France

Please allow 1-2 weeks for delivery.

Price: $149.95
On Sale! $137.95
Quantity

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