Wild Burgundy Snails, a timeless French delicacy, are finally available to gourmets in the United States. The preeminent purveyor in Burgundy, Henri Maire, has satisfied the most discriminating palates in France since 1938. In Michelin-rated restaurants like Paris' Taillevent, Chez Lasserre, and La Grande Cascade, and in nearly 400 of America’s top dining rooms including Brindille-Chicago owned by Michelin-starred chef Carrie Nahabedian , these snails grace the finest tables. Similarly, retail consumers who pride themselves on using impeccable products, serve only the best in their homes.

As with all gastronomic delicacies, escargots exhibit varying levels of quality. Henri Maire's snails have maintained an unwavering reputation for being the best of the best amid the demands of the culinary capital of the world. The formula is quite simple, they begin with Wild Burgundy Snails (Hélix Pomatia Linne), delivered live. These savory delights are then hand-sorted by size, washed, and cooked in an aromatic bouillon according to the same ancestral standards used in 1938. These snails are treated and cooked according to the strictest hygienic standards (HAACP Certified) and are delivered to you in perfect condition.

• Classic Escargots à la Bourguignonne
• Escargots & Fettuccini Pasta

48 snails per can; 7 1/5 fluid ounces; 4 3/8 ounces drained weight

Marino Organic Wild Sicilian Fennel Seed (Dried)2

Please click on the product image to read the customer reviews
Average rating:

Two words describe the Sicilian terrain where our producer and friend, the Marino family, has generational roots as far back as they can remember: warm and pure.

The Marino family proudly produces organic products on their farm in southeastern Sicily in the Italian province of Siracusa. Their native terroir, enriched by the Sicilian sun, as well as by tradition-bound stewardship, yields deep, pure, amazing flavors.

Grown in the prestigious Monte Iblei zone of southeastern Sicily, this Wild Organic Sicilian Fennel Seed is hand harvested.

Uses:

• Chew one-half teaspoon of fennel seeds after meals to prevent/relieve gas and bloating.
• Brined Pork Chops with Soft Parmigiano Polenta using our Organic Polenta

This is a micro-production, we only get 36 jars a year. GRAB SOME for your own kitchen!

1.6 ounce (50 gram) glass jar

ANTIGOUTTES make wine serving easier, and practically eliminate the risk of drips and stains. Simply open your bottle of wine, insert the foil disk, and pour.

Rinse before reusing.

Set of 2.