An Italian Classic!! This rich, basil-packed pesto sauce is from the Italian Riviera (Liguria). A wonderfully tasty blend of basil, extra virgin olive oil, pine nuts, cheese, salt, garlic, and wine vinegar.

• Perfect for pasta
• Tasty as a topping for bruschetta

6.34 ounce (180 gram) glass jar

Scout’s Atlantic Lobster is a classic. Claw and knuckle meat preserved in a bright, lemon-infused, olive oil from Spain for a fresh and delicious eating experience.

The Lobster is MSC certified, wild caught, and harvested off the shores of Prince Edward Island, Canada.

• Keep this in your pantry for a quick easy snack or appetizer for unannounced guests.
• Fully cooked, ready to eat.
• Serve warm (heat the can a 15 minutes in a warm water bath) or chilled (put in refrigerator 15 minutes before serving), your choice. We prefer it warm.
• Grab your favorite pasta, cream, fresh herbs, and garlic. Gently sautee garlic in a pan with some oil from the can. Toss the cooked pasta, lobster, cream, and herbs in the pan. Stir, eat, enjoy.

Scout is a proud member of "1% for the Planet" whose mission is to "build, support, and activate an alliance of businesses financially committed to creating a healthy planet." Members contribute at least one percent of their annual sales to environmental causes. We are proud to support this company and this worthy cause.

Naturally gluten free.

No artificial colors or preservatives.

• Sustainably sourced
• Hand packed
• Recyclable packaging
• Prince Edward Island, Canada

Scout uses a mixture of a broken claw, knuckle, and tail meat to focus on utilizing less than perfect pieces so nothing goes to waste. Each tin of lobster is unique as they are hand-packed in a small canning facility so the variety of pieces can change from tin to tin.

3.2 ounce (90 gram) metal tin

These cubes of candied lemon are made from Sicilian lemons which have a lovely, bright flavor. The sharpness normally associated with lemons is softened by the sugar syrup while retaining the freshness. These candied lemon cubes are great in homemade ice cream, gelato, baking (fruit cakes, cup cakes, chocolate desserts, panettone), and cocktails.

Pariani products are used in the kitchens of many Michelin-star restaurants and are loved by leading master chocolatiers, patissiers, and artisan ice-cream makers all over the world.

Ingredients: lemon peels (60%), sugar, glucose syrup.

May contain traces of tree nuts (hazelnut, almond, pistachio, walnut, Pecan, Queensland nut, cashew nut), milk and soybeans.

9.2 ounce (260 gram) glass jar.