This is a PREORDER, it should arrive the first week of July. We are only ordering enough to fulfill preorders so please reserve yours now. Thank you.
Depitted Manzanilla Fina Olives are depitted and stuffed with Cantabrian anchovy paste. They are packed in a light brine.
We love them as an easy snack "tapas style", as a garnish for Bloody Mary's or Gin & Tonics, and of course creating a unique Dirty Martini.
350 gram metal tin