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The most incredible gourmet foods, from our kitchen to yours.
No driving, no crowds, no hassles.
Exceptional foods at realistic prices!


USA Orders over $50 always receive FREE SHIPPING!
Orders received by 5PM EDT often ship the same day!
We happily ship to P.O. Boxes and AP/AE addresses!
We ship to over 50 countries around the world.
We ship 6 days a week via USPS Priority Mail.
It takes 2-3 days from the time you order for your box to arrive.
You get your order FAST!
We also offer overnight, 2nd and 3-day air.
All our products are hand selected, used in our homes and are staples in our pantries before we recommend them to you. We hope you'll enjoy them as much as we do. After all, every meal should be a special occasion!

Please click on any product image to get some of our favorite uses and recipes for each product.

"You don't have to cook fancy or complicated masterpieces - just good food from fresh ingredients." ~Julia Child

This week's featured items:
Chargrilled Octopus in Extra Virgin Olive Oil (Gueyu Mar)
Chargrilled Octopus in Extra Virgin Olive Oil (Gueyu Mar)
Average rating:
average rating 100%

A perfectly grilled octopus, transporting you to the grilling grates on Vega de Ribadesella Beach. Open, eat, enjoy!

The labels are fun, playful, and often have double meanings. Grilling over the embers of previously burned charcoal is "Abrasado" while being hugged is "Abrazado." You will see a play on both themes on the label artwork.

Abel Álvarez is elevating the tinned fish game. His restaurant on the northern coast of Asturias was deemed one of Spain's "Templos del producto" and now we can enjoy the Gueyu Mar experience anywhere, anytime. In addition to loving tinned fish, he saw canning as a great opportunity to employ the staff from his tiny seasonal restaurant year round.

Eat it straight out of the can, plate it as is, or use it in recipes. It tastes great in every way. However, Abel recommends heating ever so slightly at low temperature for maximum expression. Years of R&D combined with trial and error have made this type of chef driven gastronomic experience accessible to all.

Also save the delicious juice in the can, dip in a crusty baguette, whisk with a drizzle of olive oil to create an aioli or mayonnaise, let your imagination run wild.

Best by: 30April2029

Ingredients:octopus (Octopus vulgaris), extra virgin olive oil, and salt

5.6 ounces (160 grams) in a metal tin
Price: $24.95 Quantity
Giuseppe Fois Grand Reserve Sardinian Extra Virgin Olive Oil
Giuseppe Fois Grand Reserve Sardinian Extra Virgin Olive Oil
Average rating:
average rating 100%

Boldly aromatic and green, it is a brilliant extra virgin olive oil. This Sardinian Extra Virgin Olive Oil is pressed from olives immediately after harvest with a top-of-the-line cold extraction system.

Produced and bottled by Giuseppe Fois “Accademia Olearia” (Olive Oil Academy) with olives grown, harvested, and pressed at the Giuseppe Fois “Accademia Olearia” (Olive Oil Academy) Estate in Sardinia, Italy.

Best by: 31July2026

500 milliliter (16.8 ounce) bottles
Price: $49.95
On Sale! $46.95 		Quantity
Mahe uSelect Pepper Mill Stainless Steel (8.2) (Peugeot)
Mahe u'Select Pepper Mill: Stainless Steel (8.2") (Peugeot) Be the first one to write a review

An expression of its commitment to all that is modern, down to the finest detail, it incorporates an innovation worthy of the latest generation: the removal of the central shaft. This enables the reservoir to be filled much more easily and is accessed via the screw stopper at the top of the grinder.

  • Material: Stainless Steel
  • Mechanism: u'Select
  • Type: Pepper mill
  • Size: 21 centimeters (8") tall
  • Color: Stainless Steel

21 centimeter (8") tall stainless steel pepper mill
Price: $80.00 Quantity
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