THE ORIGINAL & ONLY Pumpkin Bitters on the market is back!
Five varieties of organic heirloom pumpkins grown in Northern California at La Tercera Farms aged with Workhorse's Rye Whiskey.
One great thing about bitters is that they are great flavorings for sparkling water when you want a non-alcoholic, tasty beverage!
Two ounces can make between 50 and 80 cocktails, so a little goes a long way and the bottle should last months and months and months.
Workhorse sent us 4 ounce bottles, for the price of their 2 ounce bottles, so we are passing the savings along to you!