In 1982 L’Epicurien was a simple delicatessen in Paris. But 15 years later Mr. Bernard Le Gulvout decided to focus exclusively on the traditional production of jam, and savory products.
In 1997 he moved to the Languedoc Roussillon region of France, known for their high quality fruits and vegetables, so he could have direct access to the region's finest farms.
He has successfully established solid, long-term relationships with the farmers, and thus has a guaranteed supply of top quality ingredients which enables him to create the best tasting, highest quality, fruit and vegetable confits in the world.
A delectable combination of Williams Pears and White Wine, this confit will have your taste buds rejoicing. A spread that is fit for a king, this confit is made with only the highest quality of ingredients, and without preservatives or additives. Spread this confit onto a baguette or crackers with Roquefort or Bleu cheese, match it with a chilled white wine.
Ingredients: Pays d'Oc White Wine (26%), Sugars extracted from Fruit, Williams Pears (23%), Cane Sugar, jelling agents from Fruit Pectin, Calcium Citrate, Tartaric Acid
4.4 ounce glass jar