Originating in Spain and recognized as the "Queen of almonds," Marcona kernels are plump, finely textured and crunchy, with a delicate flavor and sweetness.
These wonderful Spanish Marcona Almonds are dry roasted, gently coated in Sunflower Oil, and sprinkled with sea salt. A beautiful balance of flavors..... perfection!
They can be stored anywhere, like your cabinet, desk drawer, car, briefcase, or purse for a quick, healthy snack. They are also perfect to serve with aperitifs, as a complement to a cheese plate, or placed along side fresh fruit for dessert.
Best By: 31Aug2026
Ingredients: Marcona Almonds, Sunflower Oil, Sea Salt
4 ounce resealable plastic tub
