Atlantic Lobster

Atlantic Lobster
Atlantic Lobster
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With a career spent in Canadaís most creative seafood kitchens, founder and Chef Charlotte Langley brings 100% North American coastline terroir to sophisticated pantries. Boasting trout, mussels, and even lobster (claw and knuckle meat in butter!), Scoutís offerings express a unique sense of place and responsibility. They are a proud member of "1% for the Planet", an international organization whose members contribute at least one percent of their annual sales to environmental causes.

The Lobster is MSC certified, wild caught, and harvested off the shores of Prince Edward Island, Canada.

  • Keep this in your pantry for a quick easy snack or appetizer for unannounced guests.
  • Fully cooked, ready to eat.
  • Serve warm (heat the can a 15 minutes in a warm water bath) or chilled (put in refrigerator 15 minutes before serving), your choice.
  • Grab your favorite pasta, cream, fresh herbs, and garlic. Gently sautee garlic in a pan with some oil from the can. Toss the cooked pasta, lobster, cream, and herbs in the pan. Stir, eat, enjoy.

Naturally gluten free.

No artificial colors or preservatives.

  • Sustainably sourced
  • Hand packed
  • Recyclable packaging
  • Prince Edward Island, Canada

Scout uses a mixture of a broken claw, knuckle, and tail meat to focus on utilizing less than perfect pieces so nothing goes to waste. Each tin of lobster is unique as they are hand-packed in a small canning facility so the variety of pieces can change from tin to tin.



Ingredients: Atlantic lobster meat, Cold-pressed sunflower oil, Salted butter (Milk).

3.2 ounce (90 gram) metal tin


Price: $24.95
On Sale! $19.95
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Atlantic Lobster
Please click on the product image to read the customer reviews
Average rating:
average rating 100%
  
1 reviews

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Featured positive reviews:

Atlantic Lobster
average rating 100%
WOW
By 
Was the lobster good? YES
Was the sauce even better? OH YES

I used my pieces of bread to be sure I soaked up all the sauce.