Horseradish Dijon Mustard (Edmond Fallot)

Horseradish Dijon Mustard (Edmond Fallot)
Horseradish Dijon Mustard (Edmond Fallot)
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The Fallot family has enjoyed a worldwide reputation for exceptional quality. They started creating mustards in 1840, in Beaune, France near Dijon. The mustard seeds are selected for their high quality and then are ground in a traditional stone mill. This traditional process preserves the pure flavor we all expect and demand.

This Horseradish Dijon Mustard is sophisticated and tantalizing. It is wonderful on a roast beef sandwich, mixed in a potato salad, or paired with seafood.

Ingredients: Water, Mustard Seeds, Vinegar, Horseradish (6%), Salt, Mustard Seed Husks, Potassium Metabisulphite, Citric Acid, Spice.

7.4 ounce glass jar
Price: $7.95 Quantity
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Horseradish Dijon Mustard (Edmond Fallot)
Please click on the product image to read the customer reviews
Average rating:
average rating 100%
  
1 reviews

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Featured positive reviews:

Horseradish Dijon Mustard (Edmond Fallot)
average rating 100%
A favorite on fish
By 
This wasn't what I was expecting. I thought it would be hot and bold like other horseradish mustards can be. Instead it is a sublimely sophisticated and fairly mild mustard, but much more than an ordinary mustard. Just spread it on a piece of fish that you're about to bake, straight from the jar. Your cooked fish will emerge with a wonderful glaze that makes the meal. I have this at least once a week.
Horseradish Dijon Mustard (Edmond Fallot)
average rating 100%
I love this stuff, so delicate, but flavorful.
By 
This is the best thing since sliced bread for any roast beef sandwich! The flavor is just intense enough to let you know of it's quality, but not overpowering in any way. Enhances the flavor of the meat, without overshadowing it.