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Citrus Champagne Vinegar by O
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Write a review | Read all reviews
Sonoma California champagne aged with a twist of fresh lemon creates this wonderful vinegar: Bright, crisp, light, and dry. The distinctive sparkling flavor has made this one of our best selling vinegars.
Serving ideas:
- Drizzle over summer salads with shaved Parmesan Cheese and cracked black pepper.
- Splash over grilled shrimp, add a drizzle of extra virgin olive oil, and a sprinkle of Fleur de Sel Sea Salt.
- Create a refreshing drink and add a splash to sparkling mineral water!
Ingredients: California champagne vinegar, lemons, essence of lemons.
6% acidity.
Contains naturally occurring sulfites.
Gluten free.
NEW SIZE, 50% bigger, same great price
Best By: 20Dec2028
300 milliliter (10.1 fluid ounce) glass bottle
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Reviews
2 reviews
Write a review | Read all reviewsFeatured positive reviews:
Fabulous for arugula salad
01/23/2026
By Susan Zimmerman
We eat salad every night. Favorite is arugula based. This vinegar has a lovely citrus flavor, not too astringent, very delicious and it goes well with whatever else I add (red bell pepper, pistachios, tomatoes, etc.
Crisp accent
08/09/2015
By Laura Chancellor
This vinegar is a delightful, crisp accent on a salad, an added dimension to a slice of melon, or a finishing touch to a piece of baked or pan-fried fish.
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