A standout ingredient for the chef with a keen eye and creative mind, Black Garlic Molasses is a wonderfully complex symphony of flavors playing in perfect harmony, blending the sweet and savory essence of black garlic into a thick, luscious glaze. Nutty, savory, with dried fruit and roasted garlic undertones. It has a lovely natural sweetness. The possibilities are endless.
Perfect as a brush sauce, in a marinade, or paired with cheese.
Store at ambient temperature, in a dry environment. Protect from direct sunlight and heat. Keep container tightly sealed. Refrigeration after opening is not required but may help preserve quality.
Ingredients: sorghum syrup, raisin juice concentrate, white distilled vinegar, peeled black garlic, peeled garlic, sodium acid sulfate, malic acid, contains less than 0.1% potassium sorbate and sodium benzoate (as preservatives)
8.5 ounce (240 gram) glass bottle
