The most revered and coveted dry aged ham in
the world. Produced from free roaming Iberico
pigs indigenous to the Iberian peninsula in Spain.
Popularly known as the Pata Negra or Black
Hoof, these animals feed exclusively on fallen acorns, known as bellota, for three months prior to slaughter. The
resulting meat is swirled with high levels of flavorful
natural fats and healthy oleic acid, for which this
pig has gained international fame.
Air-cured for 36 months.
The Bellota is the rear leg and shoulder.
Bone-in.
These can be stored at room temperature for up to 6 weeks with no problems. We order them specifically for you from our importer. So you get the full 6 weeks in your kitchen. Please allow 14 days for delivery. We will call you personally to set up a delivery date that fits with your schedule.
As these come from live animals we can guarantee you a minimum weight of 12 pounds.
Price INCLUDES shipping to you.
Delivery in the USA only.
We apologize but as we are already several hundred dollars below our competitor's delivered pricing, we cannot honor coupons and discounts on this item.
Stand sold separately.
