Barolo Red Wine Vinegar

Barolo Red Wine Vinegar
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From the heart of Piemonte terroir comes this rich, ruby-colored red wine vinegar. Made from 100% DOCG Barolo Nebbiolo grapes, this wine vinegar becomes a condiment for salads, meat dishes, polenta, and braised meats. Savory and smooth, it will become a go-to item in your kitchen. Actually produced in Modena by an Acetaia that specializes in monovarietal vinegars, it was voted the #1 monovarietal vinegar in Italy by Gambero Rosso.

I Peccati di Ciacco is a first choice for lovers of Piedmontese cuisine at its best. World-famous for wine, and black and white truffles, each product is made in small lots according to regionally-inspired recipes with careful attention to maintaining freshness and homemade goodness.


Acidity: 7%

Contains sulfites

250 milliliter (8.45 fluid ounce) bottle
Price: $29.95 Quantity
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Average rating:
average rating 100%
  
1 reviews

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Featured positive reviews:

average rating 100%
A real wine vinegar 12/07/2021
By Redstucco
In these days where everyone wants to put balsamic on everything, a good red wine vinegar is rare thing. This one has a rich, round flavor evoking the fullness of Barolo, with a bright acid to complement the salad, vegetable, or rub you add it to. Very happy to have this in my stable of vinegars - great find!