Saveur Magazine said Bonito tuna is "one of the great gastronomic pleasures of every day life."
The Bonito del Norte is the most valued member of the tuna family - highly appreciated for its white flesh, exquisite flavor, and delicate texture.
It is fished using traditional hook and line methods, thus preserving the wonderful texture and flavor which is often lost when fishing with nets. Only the best of the catch is selected to ensure exceptional taste, freshness, and quality. This dolphin-free tuna from the Basque region of Spain (Bay of Biscay in northern Spain) is then gently cleaned by hand.
This exceptional white meat tuna has the solid texture, and hearty flavor, of Bonito tuna which is very different from albacore. It is packed in high-quality Spanish olive oil for extra flavor, and is all natural, with no additives or preservatives.
These large loin pieces are ideal for:
- Tuna sandwiches
- Stuffing piquillo peppers
- Pairing with grilled fennel
- Hors d'oeuvres
- Putting them on crackers or sliced baguette for an easy, tasty, and healthy appetizer.
Rooted Foods are authentic, native foods that are created by small, community-based producers. They represent a community, a region and a way of life. By purchasing Rooted Foods you are directly strengthening the social, environmental and economic fiber of the community from where the product originated. This encourages healthier, more stable and self-sufficient economies worldwide.
Ingredients: Bonito del Norte white meat tuna, olive oil, salt.
220 gram (7.78 ounce) net weight glass jar