Acquerello Carnaroli Rice (aged 1 year)

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Acquerello Carnaroli Rice (aged 1 year)
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From a nutritional point of view, Acquerello is totally complete because, unlike any other white rice, it contains more proteins, minerals, vitamins and all the other micro-elements within the germ otherwise present only in brown rice.

Some Risotto Recipes:

Some Risotto Ideas and Suggestions:

  • Add saffron & vanilla bean seeds to your champagne risotto to really add extra flavor and interest.
    • For champagne risotto simply substitute champagne for 1/2 the broth.
  • Suggestions for other flavors and additions:
    • asparagus in the spring
    • shrimp and/or sundried tomatoes in the summer
    • wild mushrooms and/or truffles/truffle oil in the fall
    • Italian sausage in the winter.
    • Risotto Stuffed Squash Blossoms:
      • make a small batch of risotto
      • allow risotto to cool until just set
      • using a butter knife gently fill the squash blossoms
      • close the squash blossom petals around the opening
      • fill a cast iron pan with 1/4" oil, turn heat to medium
      • lightly brown the squash blossoms, turning once
      • NOTE you can also lightly bread them with panko crumbs or breadcrumbs with a little egg to help the crumbs adhere.

    Acquerello represents the superior form of white rice belonging to the Japonica subspecies. It combines the essential nutritional values of brown rice with the cooking characteristics of superior white rice, absorbing cooking liquids very well without being sticky.



    500 gram (1.1 pound) metal tin (about 6 servings)


Price: $16.75 Quantity
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Reviews

Acquerello Carnaroli Rice (aged 1 year)
Please click on the product image to read the customer reviews
Average rating:
 
 
  
2 reviews

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Featured positive reviews:

Acquerello Carnaroli Rice (aged 1 year)
 
 
Exceptional Quality and Consistency10/12/2013
By Lisa A
Acquerello Carnaroli Rice will transform your home cooked risotto from ordinary to five stars. The shell holds up well in high heat, and the consistency is creamy and smooth. Highly recommend.
Acquerello Carnaroli Rice (aged 1 year)
 
 
It never get mushy09/10/2013
By Patrizia Antonicelli
This and the 7 year old are both extremely versatile, good, and easy to cook al dente unlike what one can find in shops.