The Fallot family has enjoyed a worldwide reputation for exceptional quality. They started creating mustards in 1840, in Beaune, France near Dijon. The mustard seeds are selected for their high quality and then are ground in a traditional stone mill. This traditional process preserves the pure flavor we all expect and demand.
This is a real Provencale Mustard from France with red pepper flakes, garlic, paprika, and extra virgin olive oil. This mustard is wonderful with grilled chicken, fish, and sausages.
Ingredients: Water, mustard seeds, red pepper (16%), spirit vinegar, salt, garlic, paprika, flavor, extra virgin olive oil, preservative: potassium metabisulfite, citric acid, spice.
7.4 ounce glass jar
