Appetizers


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Delicious, ready to eat, easy appetizers that will impress everyone.

Radici Organic Olive Tapenade
Radici Organic Olive Tapenade
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In the beautiful Tuscan hamlet of Loro Ciuffenna, Sandra Masi, Viviano Venturi, and their small, skilled crew produce an amazing variety of organic products. Their focus is on regional, traditionally-inspired dishes created from local recipes and containing heirloom cultivars. Their 100% organic product line is internationally acclaimed. All Radici products are known for pure, focused flavors that elevate any home-cooked meal to restaurant quality.

This is the classic black olive spread made from the highest quality ingredients (we expect nothing less from Radici!). This is an amazing spread, and adds wonderful Mediterranean flavors to your cooking.

A must for bruschette, crostini, and pasta sauces!

Shelf stable. Refrigerate after opening.

Ingredients: black olives, extra virgin olive oil, anchovies, capers, lemon juice, brandy.

3 ounce (85 gram) jar

Price: $8.95 Quantity

Radici Organic Tuscan White Bean Appetizer
Radici Organic Tuscan White Bean Appetizer
Radici Organic Tuscan White Bean Appetizer
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In the beautiful Tuscan hamlet of Loro Ciuffenna, Sandra Masi, Viviano Venturi, and their small, skilled crew produce an amazing variety of organic products. Their focus is on regional, traditionally-inspired dishes created from local recipes and containing heirloom cultivars. Their 100% organic product line is internationally acclaimed. All Radici products are known for pure, focused flavors that elevate any home-cooked meal to restaurant quality.

This is a traditional Tuscan staple made into an American classic using Heirloom Cannellini beans from the province of Lucca (Cannellini di Lucca). These wonderful, organic white beans are cooked until tender, and then flavored with extra virgin olive oil, sage, and a pinch of salt. It makes for a delicious instant antipasto or side dish.

  • Eat them right out of the jar, they are that good!
  • Ideal in vegetarian dishes
  • Amazing in salads
  • Drizzle with a little extra virgin olive oil to top bruschetta
  • Mix with fresh tuna chunks for a delicious, protein-rich meal

And remember to save the extra virgin olive oil for drizzling on bread, or for your favorite salad dressings!

  • Ready-to-eat right from the jar!
  • Certified organic.

Ingredients: Cannellini beans, extra virgin olive oil, salt, sage.

12.7 ounce (360 gram) jar

Price: $12.95
On Sale! $11.95
Quantity

Radici Organic Baby Artichoke Hearts
Radici Organic Baby Artichoke Hearts
Radici Organic Baby Artichoke Hearts
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In the beautiful Tuscan hamlet of Loro Ciuffenna, Sandra Masi, Viviano Venturi, and their small, skilled crew produce an amazing variety of organic products. Their focus is on regional, traditionally-inspired dishes created from local recipes and containing heirloom cultivars. Their 100% organic product line is internationally acclaimed. All Radici products are known for pure, focused flavors that elevate any home-cooked meal to restaurant quality.

Radici of Tuscany's Organic Artichoke hearts are packed in extra virgin olive oil with a hint of seasonings. Called Carciofi in Italian, these firm and tender organic artichoke hearts are irresistible.

  • Eat them right out of the jar, they are that good!
  • Ideal in vegetarian carpaccio
  • Perfect in a panini
  • Amazing in salads
  • Fabulous in caponata
  • Delicious in paella
  • Incredible on homemade pizza
  • Fantastic in risotto
  • Wonderful alongside pancetta as part of your next gnocchi creation

Everyone who tries these organic artichokes says the same thing, "these are the best artichokes I have ever had!".
We wholeheartedly agree.

And remember to save the extra virgin olive oil for drizzling on bread, or for your favorite salad dressings!

Certified organic.

Ingredients: Artichokes, extra virgin olive oil, vinegar, salt, spices.

9.9 ounce (280 gram) jar

Price: $15.95 Quantity

I Peccati di Ciacco Grilled Fennel
I Peccati di Ciacco Grilled Fennel
I Peccati di Ciacco Grilled Fennel
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I Peccati di Ciacco is a first choice for lovers of Piedmontese cuisine at its best! Made in the village of La Morra, outside Alba, each product is carefully made in small lots according to regionally-inspired recipes. This artisanal process maintains the vibrant freshness, and homemade goodness, of the beautiful fennel flavor.

This vinaigrette-packed fennel will quickly become your favorite easy appetizer. Thinly-sliced fennel in a delicious white wine vinaigrette, this Grilled Fennel is ready to be paired with blue cheese, sliced meats, or smoked fish.

Some great health benefits:

  • Fennel's naturally occurring anti-inflammatory agents provide pain relief.
  • Fennel is an excellent source of Vitamin C, and is a good source of fiber, potassium, and folate.

Ingredients: fennel, olive oil, salt, vinegar, white wine, parsley, garlic.

10 ounce glass jar

Price: $12.95 Quantity

Mushroom Spread with Truffles
Mushroom Spread with Truffles
Mushroom Spread with Truffles
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Casina Rossa's Mushroom Spread with Truffles contains champignon and forest mushrooms, black truffles, vinegar, salt, and essence of white truffle. This epicurean blend of flavors adds a touch of class to antipasti, side, and main dishes. Try blending it into melted butter and serving it on top of baked or mashed potatoes for a real treat. It is amazing on top of a grilled steak, or spread on a lovely warm baguette. Of course you can simply apply the spoon method and just eat it straight out of the jar!

3.2 ounce glass jar

Price: $8.95
On Sale! $7.95
Quantity

Matiz Navarro Organic Piquillo Peppers (Spain)
Matiz Navarro Organic Piquillo Peppers (Spain)
Matiz Navarro Organic Piquillo Peppers (Spain)
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Unlike any other red pepper you have ever tasted, guaranteed! Authentic piquillo peppers originate from the Ribera del Ebro region of Northern Spain. These Organic Piquillo Peppers, meaning "little beak" for their distinctive pointed shape, are picked and produced almost entirely by hand. Slow roasting over open wood fires gives these unique peppers a complex, rich, and teasingly spicy-sweet flavor.

Piquillo Peppers are very versatile and can be used in many applications. Try cooking, roasting, or sautéing with them. Put them in salads, or stuff them with tuna or other favorite foods.

Navarra is known for big ripe juicy vegetables. It is also the home of the running of the bulls and the St. Fermin festival in which the Cabazones or big heads are worn throughout the streets. Our Matiz Navarro piquillos displays one of these well known symbols of Navarra.

  • 100% Organic.
  • This product contains no soy, gluten, nuts, dairy, or genetically engineered ingredients.
  • A Rooted Foods Product.

Ingredients: organic Piquillo peppers jarred with salt, citric acid, sugar and garlic.

7.6 oz glass jar

Price: $12.99 Quantity

Matiz Vasco Piparras (Spain)
Matiz Vasco Piparras (Spain)
Matiz Vasco Piparras (Spain)
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Piparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompaniment to Bonito Tuna and smoked fish. We love them as an appetizer drizzled with some Spanish Extra Virgin Olive Oil and sprinkled with Fleur de Sel Sea Salt! Delicious!

100% natural.

No preservatives or chemical additives.

  • This product contains no soy, gluten, nuts, dairy, or genetically modified ingredients.
  • Ingredients: Piparras, vinegar, salt, citric acid, ascorbic acid.

    6.4 ounce glass jar

    Price: $7.99 Quantity

    L’Epicurien Fig & Balsamic Vinegar Confit
    L’Epicurien Fig & Balsamic Vinegar Confit
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    Master Jam Maker Bernard Le Gulvout's traditional techniques for small-scale production use an open jelly pan, the only way of bringing out the full subtlety of the flavors while retaining the richness of the natural colors. L'Epicurien has recreated the flavors of bygone days and produces unexpected combinations of tastes to ensure that eating is always a pleasure.

    Tenacity, Know How and Passion enabled L’Epicurien to win an award for their range “Cheese & Fruit Confits”.

    Based on traditional recipes, these savory confits provide an opportunity to taste some special flavor combinations. Serve them with meat or fish dishes, or spread them on mini-toasts as an appetizer. They are a tasting experience that transports you to the Mediterranean and beyond.

    Ingredients: figs (60%), cane sugar, balsamic vinegar (wine vinegar, concentrated and cooked grape must, caramel coloring), spices.

    8.6 ounce glass jar

    Price: $10.95 Quantity

    L’Epicurien Shallot Confit
    L’Epicurien Shallot Confit
    L’Epicurien Shallot Confit
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    Master Jam Maker Bernard Le Gulvout's traditional techniques for small-scale production use an open jelly pan, the only way of bringing out the full subtlety of the flavors while retaining the richness of the natural colors. L'Epicurien has recreated the flavors of bygone days and produces unexpected combinations of tastes to ensure that eating is always a pleasure.

    Tenacity, Know How and Passion enabled L’Epicurien to win an award for their range “Cheese & Fruit Confits”.

    Based on traditional recipes, these savory confits provide an opportunity to taste some special flavor combinations. Serve them with meat or fish dishes, or spread them on minitoasts as an appetizer. They are a tasting experience that transports you to the Mediterranean and beyond.

    Ingredients: shallots (74%), sunflower oil, cane sugar, white wine from Pays d'Oc, red wine vinegar, extra virgin olive oil, modified strach, blackcurrant cream, salt, caramel color, concentrated lemon juice, spices, rosemary extract.

    7.4 ounce glass jar

    Price: $10.95 Quantity

    Rougie Périgord Duck Rillettes
    Rougie Périgord Duck Rillettes
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    Rillettes are made by cubing delicate meats, salting them, and then slowly cooking them in fat until they are tender enough to be easily shredded. They are then cooled with a small amount of fat in order to form a paste which can then be spread on bread, toast, or crackers.

    Fully cooked, ready to eat.

    Chill in refrigerator 30 minutes before serving for best results.

    Refrigerate after opening

    Ideal for 2 to 4 people.

    Glass jar, shelf stable for 4 years at room temperature.

    2.8 ounces (80 grams)

    Price: $12.95 Quantity

    Rougie Périgord Pork & Duck Terrine with 20% Foie Gras
    Rougie Périgord Pork & Duck Terrine with 20% Foie Gras Be the first one to write a review

    This wonderfully tasty coarse pâté with pork, duck meat, 20% duck foie gras, duck liver, and port wine can be spread on bread, toast, or crackers to make a fantastic appetizer or tasty afternoon snack. Great for picnics!

    Fully cooked, ready to eat.

    Refrigerate before opening. Serve chilled but not ice cold. Use a knife to serve spreadable portions.

    Ideal for 2-4 people.

    Glass jar, shelf stable for 4 years at room temperature.

    2.8 ounces (80 grams)

    Price: $21.95
    On Sale! $15.95
    Quantity

    Premium Bottarga of Grey Mullet (Pre-order)
    Premium Bottarga of Grey Mullet (Pre-order)
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    Order by August 19, 2015.
    Delivery on your doorstep August 27, 2015

    "Mr. Trikalinos, your bottarga is a great product! We need to spread it to the world, like the Spanish Jamon. If products like yours did not exist, we would not be able to create!", said Ferran Adria of el Bulli.

    Bottarga, dried and salted Grey Mullet roe, is normally served shaved or grated and has numerous applications.

    Proper Care for maximum flavor and longevity:

    • Store your bottarga in your refrigerator.
    • Since it is cured it can last 5 years!
      • US Regulations require a "Best by" date on 99% of foods. Even salt!!?!! This Bottarga will have a "Best By" date of April 2016 printed on the package but as connoisseurs know it lasts years and years.
    • Serve by cutting off a piece, removing the wax, and then slicing, chopping, or grating it.

    Recipe ideas:

    What makes Trikalinos Bottarga so special?

    • Produced exclusively from Grey Mullet Roe, recognized as the best roe for Bottarga production.
    • Standardized production techniques properly balance the salting and drying processes to deliver higher moisture and lower sodium than other Bottarga producers.
    • It is coated by natural food-grade bee’s wax, which preserves the product and its delicate taste during its shelf life.

    Trikalinos Premium Grey Mullet Bottarga is listed among Ferran Adria’s 30 unique food product choices in Hannah Collins’ new book: "The Fragile Feast, Routes to Ferran Adria".

    Product of Greece.

    We can only ship within the lower 48 United States.

    Additional coupons and discounts do not apply.

    Price INCLUDES next day shipping. Delivery to your doorstep on August 27, 2015. (or any Tuesday-Friday thereafter of your choice: just mention it in the comments upon checkout).

    1/2 pound stick

    Buy 2 or more, and get them for only $135 each!

    Local pickup in Albuquerque?
    Use coupon code: PICKUP to save $15

    Price: $150.00
    Quantity

    Arroyabe Anchovies in Olive Oil (Spain)
    Arroyabe Anchovies in Olive Oil (Spain)
    Arroyabe Anchovies in Olive Oil (Spain)
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    These exquisite anchovies, packed in the finest Spanish olive oil, are hand-packed according to traditional methods using carefully selected fresh fish harvested off the Cantabrian Coast in northern Spain.

    The anchovy, a traditional food of the Basque Country, is a mainstay of this region's fishing economy. The Spanish name "boqueron" comes from the size of the anchovy's mouth or boca, which is large in proportion to the rest of the body. Anchovies are typically harvested in the spring when they accumulate the most fat and flavor. Small nets are used to protect the quality of the fish and reduce by-catch. Once caught they are gutted, placed in barrels with salt-layer separations, and weighted. Once the fish have matured, about 3-7 months, they are washed to remove bones and skin, and canned with high quality olive oil.

    Anchovies are high in Omega-3 fatty acids which reduce cholesterol and help in the prevention of cardio-vascular disease. They are also rich in iodine, calcium, Vitamins A, D, B12, B6, B2, and unsaturated fatty acids such as linoleic acid.

    • 100% natural.
    • No preservatives or chemical additives.
    • This product contains no soy, gluten, nuts, dairy, or genetically engineered ingredients.

    Ingredients: Anchovies, olive oil, salt.

    For maximum flavor and freshness please keep refrigerated once you receive them.

    1.76 ounce tin (49 grams) in a cardboard box

    Price: $6.99 Quantity

    Arroyabe Bonito Tuna Loins
    Arroyabe Bonito Tuna Loins
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    Saveur Magazine said Bonito tuna is "one of the great gastronomic pleasures of every day life."

    The Bonito del Norte is the most valued member of the tuna family - highly appreciated for its white flesh, exquisite flavor, and delicate texture.

    It is fished using traditional hook and line methods, thus preserving the wonderful texture and flavor which is often lost when fishing with nets. Only the best of the catch is selected to ensure exceptional taste, freshness, and quality. This dolphin-free tuna from the Basque region of Spain (Bay of Biscay in northern Spain) is then gently cleaned by hand.

    This exceptional white meat tuna has the solid texture, and hearty flavor, of Bonito tuna which is very different from albacore. It is packed in high-quality Spanish olive oil for extra flavor, and is all natural, with no additives or preservatives.

    These large loin pieces are ideal for:

    • Tuna sandwiches
    • Stuffing piquillo peppers
    • Pairing with grilled fennel
    • Salads
    • Antipasto
    • Hors d'oeuvres
    • Putting them on crackers or sliced baguette for an easy, tasty, and healthy appetizer.

    A Rooted Foods Product.

    Ingredients: Bonito del Norte white meat tuna, olive oil, salt.

    185 gram (6.5 ounce) net weight glass jar

    Price: $20.95
    On Sale! $16.95
    Quantity

    Arroyabe Bonito Tuna (3.9oz tin)
    Arroyabe Bonito Tuna (3.9oz tin)
    Arroyabe Bonito Tuna (3.9oz tin)
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    Average rating:

    Saveur Magazine said Bonito tuna is "one of the great gastronomic pleasures of every day life."

    The Bonito del Norte is the most valued member of the tuna family - highly appreciated for its white flesh, exquisite flavor, and delicate texture.

    It is fished using traditional hook and line methods, thus preserving the wonderful texture and flavor which is often lost when fishing with nets. Only the best of the catch is selected to ensure exceptional taste, freshness, and quality. This dolphin-free tuna from the Basque region of Spain (Bay of Biscay in northern Spain) is then gently cleaned by hand.

    This exceptional white meat tuna has the solid texture, and hearty flavor, of Bonito tuna which is very different from albacore. It is packed in high-quality Spanish olive oil for extra flavor, and is all natural, with no additives or preservatives.

    We use it for tuna sandwiches, stuffing piquillo peppers, on salads, paired with grilled fennel, and on crackers for appetizers.

    A Rooted Foods Product.

    111 gram (3.9 ounce) oval tin

    Price: $8.99 Quantity

    Arroyabe Bonito Tuna (9.2oz tin)
    Arroyabe Bonito Tuna (9.2oz tin) Be the first one to write a review

    Saveur Magazine said Bonito tuna is "one of the great gastronomic pleasures of every day life."

    The Bonito del Norte is the most valued member of the tuna family - highly appreciated for its white flesh, exquisite flavor, and delicate texture.

    It is fished using traditional hook and line methods, thus preserving the wonderful texture and flavor which is often lost when fishing with nets. Only the best of the catch is selected to ensure exceptional taste, freshness, and quality. This dolphin-free tuna from the Basque region of Spain (Bay of Biscay in northern Spain) is then gently cleaned by hand.

    This exceptional white meat tuna has the solid texture, and hearty flavor, of Bonito tuna which is very different from albacore. It is packed in high-quality Spanish olive oil for extra flavor, and is all natural, with no additives or preservatives.

    We use it for tuna sandwiches, stuffing piquillo peppers, on salads, paired with grilled fennel, and on crackers for appetizers.

    A Rooted Foods Product.

    260 gram (9.15 ounce) round tin

    Price: $17.95 Quantity

    Navajas - Razor Clams from Galicia (Conservas de Cambados)
    Navajas - Razor Clams from Galicia (Conservas de Cambados)
    Navajas - Razor Clams from Galicia (Conservas de Cambados)
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    Razor clams (Navajas) are long, slender clams with a wonderfully rich flavor and firm texture. These perfectly cleaned clams are hand-harvested and then hand-packed in their own seawater. We eat them straight out of the can. You can also warm them in a skillet with garlic and extra virgin olive oil, or for some novelty we suggest you lightly grill them. You may also want to try adding a small squeeze of lemon, a drizzle of extra virgin olive oil, and some crusty bread.

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. This area is particularly suitable for harvesting clams, cockles, mussels, and other bi-valves.

    The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.

    Gluten Free

    Refined without sand

    Ingredients: Razor clams, water, and salt

    4 ounces (111 grams) in a metal tin. 4-6 clams per tin

    Price: $14.95 Quantity

    Mejillones - Mussels in Marinade - Fried (Conservas de Cambados)
    Mejillones - Mussels in Marinade - Fried (Conservas de Cambados) Be the first one to write a review

    Wonderful plump mussels, hand cleaned, and fried in olive oil. Selected according to size and hand-packed for your dining pleasure.

    NOTE: when it says "Fried" we are NOT talking breaded/deep fat fried in the deep southern USA tradition. We are talking sauteed in olive oil briefly in a hot skillet.

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life.

    All natural

    No preservatives

    Gluten Free

    Ingredients: Mussels, sunflower oil, vinegar, wine, salt, natural flavor, bay leaf.

    4 ounces (111 grams) in a metal tin (8-12 mussels per tin)

    Price: $14.95 Quantity

    Zamburinas - Small Scallops in Galician Sauce (Conservas de Cambados)
    Zamburinas - Small Scallops in Galician Sauce (Conservas de Cambados)
    Zamburinas - Small Scallops in Galician Sauce (Conservas de Cambados)
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    These tiny Calico scallops, also known as Zamburinas, from the Galician estuary in northern Spain, are gently sauteed in a delicate tomato, onion, sunflower oil, salt, and special spice sauce. You can open the can and simply serve them cold, or warm them up gently..... add a squeeze of lemon, some fresh parsley, and serve with crusty bread. Yum!

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. This area is particularly suitable for harvesting clams, cockles, mussels, and other bi-valves.

    Conservas de Cambados takes great pride in selecting only the best seafood. Each scallop is collected at its peak of flavor and is opened with a special vapor technique. The scallops are then carefully packed in their wonderful Galician Sauce. These scallops are amazing!

    Gluten free

    Ingredients: Small scallops, sunflower oil, onion, tomato, wine, spices, and salt.

    4 ounces (111 grams) in a metal tin

    Price: $9.95 Quantity

    Pulpo - Octopus in Galician Sauce (Conservas de Cambados)
    Pulpo - Octopus in Galician Sauce (Conservas de Cambados)
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    This delicate, carefully selected octopus is uniformly portioned and traditionally prepared in a traditional Galician sauce of paprika, onion, oil, and salt.

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life.

    Pulperias, restaurants that specialize in octopus, are in every Spanish village. Conservas Cambados has packaged the wonderful experience of the perfect octopus and smoky sauce so you can experience it in your own homes. Enjoy!

    Serving ideas:

    • Open the can and enjoy!
    • Place on crackers or sliced baguette for a wonderful, easy appetizer.
    • Toss with freshly cooked pasta!
    • Gluten Free
    • 100% Natural
    • No additives or preservatives

    Ingredients: Octopus, sunflower oil, onion, paprika, and salt.

    4 ounces (111 grams) in a metal tin

    Price: $11.95 Quantity

    Pulpo - Octopus in Olive Oil (Conservas de Cambados)
    Pulpo - Octopus in Olive Oil (Conservas de Cambados)
    Pulpo - Octopus in Olive Oil (Conservas de Cambados)
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    This delicate, carefully selected octopus is uniformly portioned and slow-cooked in a rich broth until tender. It is then packed by hand in high quality olive oil.

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life.

    Pulperias, restaurants that specialize in octopus, are in every Spanish village. Conservas Cambados has packaged the wonderful experience of the perfect octopus so you can experience it in your own homes. Enjoy!

    • Open the can and enjoy!
    • Place on crackers or sliced baguette for a wonderful, easy appetizer.
    • Toss with freshly cooked pasta!
    • Gluten Free
    • 100% Natural
    • No additives or preservatives

    Ingredients: Octopus (Octopus vulgaris), olive oil, and salt.

    4 ounces (111 grams) in a metal tin

    Price: $11.95 Quantity

    Chipirones en su Tinta - Squid in Ink (Conservas de Cambados)
    Chipirones en su Tinta - Squid in Ink (Conservas de Cambados)
    Chipirones en su Tinta - Squid in Ink (Conservas de Cambados)
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    Small, tender, delicious squid are served in a fantastic tomato, onion, wine, and squid ink sauce.

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life.

    Serving ideas:

    • Open the can and enjoy!
    • Place on crackers or sliced baguette for a wonderful, easy appetizer.
    • Toss with freshly cooked pasta!
    • Mix into scrambled eggs or an omelette.

    All natural

    No preservatives or additives

    Gluten Free

    Ingredients: Squid, sunflower oil, tomato, onion, wine, ink, salt, and spices.

    4 ounces (111 grams) in a metal tin.

    Price: $14.95 Quantity

    Chipirones - Squid in Olive Oil (Conservas de Cambados)
    Chipirones - Squid in Olive Oil (Conservas de Cambados)
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    Small, tender, delicious squid in olive oil. Simple, pure, delicious!

    Serving ideas:

    • Open the can and enjoy!
    • Place on crackers or sliced baguette for a wonderful, easy appetizer.
    • Toss with freshly cooked pasta!
    • Mix into scrambled eggs or an omelette.

    Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life.

    All natural

    No preservatives or additives

    Gluten Free

    Ingredients: Squid, olive oil, and salt.

    4 ounces (111 grams) in a metal tin.

    Price: $14.95 Quantity

    Small Sardines in Olive Oil (Conservas de Cambados)
    Small Sardines in Olive Oil (Conservas de Cambados)
    Small Sardines in Olive Oil (Conservas de Cambados)
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    From the Estuaries of Galicia, Spain comes the most wonderful small sardines in olive oil we have ever tried. This is a true Spanish food gem and we are very pleased to be able to offer it to you.

    Rich in vitamins D and B12, they are also an excellent source of calcium and omega-3 fatty acids.

    The Spanish believe canned seafood is a delicacy to be shared and enjoyed! They take great pride, and great care, to harvest the best seafood and package it with the utmost care. The result is the purest, most delicate, and exquisite tasting seafood on the planet! A true delicacy.

    Do NOT be fooled by other sardines. Conservas de Cambados makes a "Gourmet" line, which is their highest quality, and the ONLY ones we sell. "Gourmet" is clearly at the top of the front label as shown in the photo, the "Conservas de Cambados" logo is prominently displayed, and the tin is rectangular with rounded corners. Their other line "Bogar/Alamar" is made with imported seafood (not from Spain) or with lower quality seafood from outside of Galicia.

    When in doubt verify the front label says "Gourmet" at the top, "Made in Spain by CONSERVAS DE CAMBADOS, S.A. FDA 15066" at the bottom, shows the "Conservas de Cambados" logo, and it is in a rectangular tin with rounded corners.

    Gluten Free

    Ingredients: Small sardines, olive oil and salt.

    Best by 31Dec2020; Lot XGOL252R

    4 ounce (115 gram) metal tin

    Price: $9.95 Quantity

    Small Sardines in Olive Oil (Conservas de Cambados)
    Small Sardines in Olive Oil (Conservas de Cambados) 48 tins (Allow 2-3 weeks for delivery) Be the first one to write a review

    48 tins of these wonderful sardines at 15% off the single tin pricing!

    We're sorry but as this is already special pricing, additional coupons and discounts do not apply.

    We do offer FREE shipping on this case to USA addresses including AP/AE and US Territories.

    Gluten Free

    Ingredients: Small sardines, olive oil and salt

    This is a special order item. Please allow 2-3 weeks for delivery.

    48 tins: 4 ounces (115 grams) each

    Price: $477.60
    On Sale! $405.96
    Quantity

    Caramel Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Caramel Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
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    In 1900, a pastry shop in what is now known as Dunkerque, France, started to make delicious pure butter waffles. When the shop first began to make these waffles, they only made them at the beginning of the year. It didn't take long before there was such a high demand for the waffles that the shop started to produce them all year long!

    These deliciously light pure butter waffle cookies, flavored with caramel, are delightful with milk, tea, or coffee, or as a snack on their own.

    Buy more and save:

    • Buy 5 or more of any combination of flavors for only $10.99 each.
    • Buy 10 or more of any combination of flavors for only $8.99 each.

    15% real butter!

    Ingredients: Wheat flour, sugar, butter (milk) 15%, eggs, caramel with semi-salted butter (4.5%) (glucose-fructose syrup, concentrated sweetened milk, semi-salted butter (milk), sugar salt, water), salt. May contain traces of almonds.

    5.29 ounce (150 gram) decorative box containing 3 sealed packs of 6 cookies each (18 cookies total)

    Price: $12.99
    Quantity

    Chocolate Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Chocolate Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
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    In 1900, a pastry shop in what is now known as Dunkerque, France, started to make delicious pure butter waffles. When the shop first began to make these waffles, they only made them at the beginning of the year. It didn't take long before there was such a high demand for the waffles that the shop started to produce them all year long!

    These deliciously light pure butter waffle cookies, flavored with chocolate, are delightful with milk, tea, or coffee, or as a snack on their own.

    Buy more and save:

    • Buy 5 or more of any combination of flavors for only $10.99 each.
    • Buy 10 or more of any combination of flavors for only $8.99 each.

    18% real butter!

    Ingredients: Wheat flour, sugar, butter (milk) 18%, cocoa powder, chocolate 2% (sugar, cocoa paste, cocoa butter, emulsifier: sunflower lecithin), eggs, salt. May contain traces of nuts.

    5.29 ounce (150 gram) decorative box containing 3 sealed packs of 6 cookies each (18 cookies total)

    Price: $12.99
    Quantity

    Early Grey Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Early Grey Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Early Grey Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
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    In 1900, a pastry shop in what is now known as Dunkerque, France, started to make delicious pure butter waffles. When the shop first began to make these waffles, they only made them at the beginning of the year. It didn't take long before there was such a high demand for the waffles that the shop started to produce them all year long!

    These deliciously light pure butter waffle cookies, flavored with Earl Grey tea, are delightful with milk, tea, or coffee, or as a snack on their own.

    Buy more and save:

    • Buy 5 or more of any combination of flavors for only $10.99 each.
    • Buy 10 or more of any combination of flavors for only $8.99 each.

    19% real butter!

    Ingredients: Wheat flour, sugar, butter (milk) 19%, Earl Grey Tea 3.4%, eggs, salt. May contain traces of almonds.

    5.29 ounce (150 gram) decorative box containing 3 sealed packs of 6 cookies each (18 cookies total)

    Price: $12.99
    Quantity

    Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Pure Butter Waffle Cookies by Biscuiterie Dunkerquoise
    Please click on the product image to read the customer reviews
    Average rating:

    In 1900, a pastry shop in what is now known as Dunkerque, France, started to make delicious pure butter waffles. When the shop first began to make these waffles, they only made them at the beginning of the year. It didn't take long before there was such a high demand for the waffles that the shop started to produce them all year long!

    These deliciously light pure butter waffle cookies are delightful with milk, tea, or coffee, or as a snack on their own.

    Buy more and save:

    • Buy 5 or more of any combination of flavors for only $10.99 each.
    • Buy 10 or more of any combination of flavors for only $8.99 each.

    22% real butter!
    The highest percentage we have ever seen!

    Ingredients: Wheat flour, sugar, butter (milk) 22%, eggs, salt. May contain traces of almonds.

    5.29 ounce (150 gram) decorative box containing 3 sealed packs of 6 cookies each (18 cookies total)

    Price: $12.99
    Quantity

    Griottines (35cl)
    Griottines (35cl)
    Griottines (35cl)
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    The Griottines® recipe uses the special Oblachinska Morello Cherry. This cherry is only grown in the Balkans, and is known for its unique taste. During harvest each cherry is hand-picked, leaving the stalk behind. A rigorous sort process selects the best cherries, and within 6 hours of harvesting the first maceration occurs. This artisanal process, and attention to detail, preserves the special flavor and physical properties of the cherries. The Morello cherries, and the liqueur, through natural osmosis, become something magical. Another sort process selects only the perfect cherries. The pit of each cherry is then carefully removed through the hole left by the missing stalk. The cherries look whole but do not have the pit. These depitted cherries are then macerated in different liqueurs for different time periods based on a secret, traditional recipe. They are delivered to you for maximum enjoyment!

    350 milliliter (11.8 ounce) glass jar

    Price: $29.95
    On Sale! $26.95
    Quantity

    Framboisines (1L)
    Framboisines (1L) Framboisines (1L)
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    Macerating raspberries in liqueur according to a secret, traditional recipe has allowed the Grandes Distilleries PEUREUX to create something very special, Framboisines®. The delicacy of the raspberry combined with the magic of the maceration process produces a fabulous product, cherished and enjoyed all over the world.

    1 Liter (33.8 ounce) plastic jar

    Price: $75.95 Quantity

    Belazu Balsamic Pearls
    Belazu Balsamic Pearls Be the first one to write a review

    Jewel like drops of balsamic vinegar using molecular gastronomy techniques. Each dark, glossy pearl is encased in an edible film which bursts in your mouth!!

    This is molecular gastronomy at its finest.... no work, just open, sprinkle on your food, and eat! Enjoy the flavor explosion!

    Aceto Balsamico Di Modena IGP

    No artificial flavors, colors, or preservatives.

    Suitable for vegetarians and vegans.

    Gluten-free.

    Refrigerate after opening.

    Ingredients: Balsamic vinegar of Modena (70%): (Wine vinegar, Cooked grape must, sulphites), Water, Glucose and Fructose syrup, Thickener: Cellulose, Gelling agent: calcium chloride, Sodium alginate, Colour: plain caramel.

    55 gram (5.47 ounce) glass jar

    Price: $19.95
    On Sale! $14.95
    Quantity

    Radici Organic Chianti Red Wine Jelly
    Radici Organic Chianti Red Wine Jelly Radici Organic Chianti Red Wine Jelly
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    In the beautiful Tuscan hamlet of Loro Ciuffenna, Sandra Masi, Viviano Venturi, and their small, skilled crew produce an amazing variety of organic products. Their focus is on regional, traditionally-inspired dishes created from local recipes and containing heirloom cultivars. Their 100% organic product line is internationally acclaimed. All Radici products are known for pure, focused flavors that elevate any home-cooked meal to restaurant quality.

    This wonderful jelly is created by slow cooking juicy, organic apples from the Arno valley with sweet spices, and Chianti red wine. The delicious result is a dense, 'Chianti-style' chutney.

    • Paint it on pork, roasted chicken, or a holiday turkey to create exquisite glazes.
    • Incorporate it in your beef and lamb dishes.
    • Freshen your sauces with a tablespoon or two.
    • Spread on toasted baguette or crackers, add goat cheese, and top with some rosemary for a great appetizer.
    • Add it to your cheese plate, along with nuts and raisins, to provide a complementary sweet component to the savory bites.

    Shelf stable. Refrigerate after opening.

    Ingredients: Chianti red wine (alcohol free), raw cane sugar, apples, chili pepper, spices.

    8 ounce (227 gram) jar

    Price: $14.95 Quantity

    Belazu Beldi Preserved Lemons
    Belazu Beldi Preserved Lemons
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    Preserved doqq lemons are an authentic, and essential, component of many North African, Mediterranean, and Indian recipes.

    These traditional doqq lemons (Citrus limonum Risso var. pusilla R), known in Morocco as citron beldi, or l'hamd beldi, grow in the Taroudant region outside of Agadir.

    The thinner skin, and fragrant aroma, of doqq lemons, makes them the most highly prized lemons of North Africa. Paula Wolfert, an expert on Moroccan cuisine, considers them the crème de la crème in her book "The Food of Morocco".

    These lemons have a delicate "zing", along with a tantalizing sweet and sour aroma, that is unmistakably and evocatively North African.

    A few serving ideas:

    • Add these lemons to tagines, roast chicken, fish, salsas, and salads - all kinds of Mediterranean cooking, to get that delicate citrus flavor.
    • Make a traditional Moroccan Tagine.
    • Create your own Ngam nguv, a traditional Cambodian chicken soup with whole preserved lemons.
    • Combine them in your recipes that use olives, artichokes, seafood, veal, chicken, and rice for added flavor and complexity.
    • Use them as an accompaniment to curd rice, which is often the last course in South Indian Cuisine.
    • Add the pickled pulp and liquid to Bloody Marys and other beverages where lemon and salt are used.
    • Combine preserved lemons with horseradish if you want to make an American-style cocktail sauce.

    They are so easy to incorporate into your recipes, simply give them a quick rinse under cool water to remove any excess salt, and then chop them up... you use the entire lemon, rind and all!

    Note: preserving the lemons in salt removes the bitterness normally associated with the rind and pith... what you will find is a clean, bright, pure lemon flavor! Take a slice, pop it in your mouth, and see how magical preserved lemons can be!

    No artificial flavors, colors, or preservatives.

    Suitable for vegetarians and vegans.

    Gluten-free.

    Refrigerate after opening.

    Ingredients: Lemons, Water, Salt.

    220 gram (7.76 ounce) (drained weight) glass jar

    For every jar of Belazu Beldi Preserved Lemons you buy, we will give you a DukkahDukkah spice blend for free. Simply add the Dukkah to your cart, along with the Preserved Lemons, and we will automatically set the price of the Dukkah to $0.00. No coupon required.

    Price: $19.95 Quantity

    Savini Sliced Black Truffle
    Savini Sliced Black Truffle
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    The Savini family business is world famous for their truffles. Starting in the 1920s, and continuing to this day, the family tradition of handcrafted truffle products has spanned over four generations.

    During the harvest, the truffle gatherers collect both large and small truffles. The biggest ones are sold fresh to restaurants, while the smaller ones, with equally impressive flavor, are sliced, and through a very special proprietary method, preserved in olive oil. The flavor is identical to the fresh truffles, with the added benefit that you can keep them unopened in your kitchen for more than a year, and thus can have "fresh truffle flavor" anytime on a moment's notice.

    These sliced black truffles are of the highest quality, and the Savini family ensures the origin of each and every truffle. This guarantees both the quality and the freshness. Every jar shows a "best by" date so you know you are getting the freshest truffles available.

    • Start your day off with a perfectly cooked egg and some sliced black truffles.
    • Stuff sliced black truffles under the skin of a chicken before roasting.
    • Add some slices to freshly cooked pasta... amazing!
    • A few slices on hot seared or grilled scallops is otherworldly.
    • Mix them into your risotto 15 minutes before it is done to make truffle risotto!
    • Save the olive oil, and you have authentic truffle oil!

    Ingredients: 62% Italian black truffle (Tuber aestivum Vitt.), olive oil, salt, aroma, garlic, aromatic herbs, spice.

    Shelf stable. Refrigerate after opening.

    3.2 ounce glass jar

    Price: $74.95
    On Sale! $64.95
    Quantity

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